the road | the food | a new direction

Day: November 13, 2014

Checking In at: Capuano Ristorante, West Windsor NJ

Capuano Ristorante falls into one of two major categories of central New Jersey pizzeria Italian restaurants: the food is OK (the other category: the food is terrible). That’s about the best you can hope for at these restaurants, which are sprinkled by the dozens all over the region. You’ll never hit one where the food is better than OK, but sometimes OK is good enough. (Keep in mind we’re not talking here about those rare, and spectacular, pizza masters like De Lorenzo Tomato Pies in Robbinsville.) Continue reading

LAF in the A.M. November 13th, 2014

A Morning Menu of Stories We Think You’ll Find Interesting

Behind the Scenes at VT’s Simon Pearce Restaurant

Brian Gazda became the Executive Chef at the restaurant at Simon Pearce Glass in Quechee, Vermont in June 2013. The local newspaper Valley News spends time with Chef Gazda as he works with the restaurant’s staff to prepare for a day’s service. Continue reading

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