REVIEW
We love traditional Tuscan dishes prepared in the traditional manner, but we are also impressed with the lightened preparations served at La Solita Zuppa, a small and popular Chiusi spot run by the Gallicly puckish (but Italian, we believe) Roberto and Luana Pacchieri. The day’s unwritten menu is recited with great enthusiasm by Roberto, in English if you prefer; they especially try to make non-Italians comfortable here. Continue reading
