the road | the food | a new direction

Month: August 2015 (Page 2 of 2)

The Texas Kolache Movie

“The Home of the Official Kolache of the Texas Legislature.” West, TX received that designation back in 1997 and, while such an honor perhaps leaves you less than awestruck, don’t sell the town, or the pastry, short. The kolache today is truly as Texan as it is Czech, and Texans go to great lengths to nab some of the fruit or poppy seed-filled pastries from one of West’s Czech bakeries. Continue reading

Tontitown Grape Festival, Tontitown AR, August 4th through 8th 2015

The year was 1898. 18 families from Genoa, Italy had arrived in Arkansas over the previous three years, That summer they held a harvest celebration of thanks, an annual tradition which continues to this day as the Tontitown Grape Festival in Tontitown, Arkansas. The 117th edition of that celebration begins tomorrow, Tuesday, August 4th and runs through Saturday the 8th. It’s a grape festival, alright, and there are plenty of grapes to be found, but the festival is perhaps most famous for their spaghetti dinners. Continue reading

Mike’s Deli, Bronx NY

REVIEW

Mike’s Deli is the Italian grocery of our dreams! And it’s barely a grocery at that; mostly, it’s a deli counter, packed literally to the rafters with hanging prosciutti, curing dry sausages, cheeses, oils, imported dried pastas, breads and rolls, jars of pickled vegetables… the sights, sounds, and smells cause sensory overload. Continue reading

Top 10: NC BBQ

It seems to us that there’s more passion and disagreement over the subject of which barbecue joints reign supreme in the Carolinas than in any other barbecue-rich region of the country. Most everyone agrees on the identity of the major players in, say, Texas Hill Country and Memphis, but opinions range widely in the Tar Heel State. Which makes every media look at North Carolina Q more than a review of the usual suspects. Check out this story covering ten choice BBQ spots in North Carolina and see if you agree.

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