Left at the Fork

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Day: July 28, 2015

Tortelli di Patate al Capriolo: potato-filled ravioli with a venison sauce

Trattoria Mario, Florence, Tuscany, Italy

July 28, 2015 / / 0 Comments

REVIEW

Noccioloni su' Fagioli: bean soup with pasta. Bean soups with pasta or farro (a type of wheat) frequently appear on Tuscan menus. The beans in this soup have been pureed to a smooth texture.

Noccioloni su’ Fagioli: bean soup with pasta. Bean soups with pasta or farro (a type of wheat) frequently appear on Tuscan menus. The beans in this soup have been pureed to a smooth texture.

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Happy Holidays!

July 28, 2015 / / 0 Comments

HAPPY NATIONAL MILK CHOCOLATE DAY!

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