“I want to sleep when I’m tired and eat when I’m hungry.” Those are the words of Jeff Magill as he explains why he is bringing his 34 year Billy Goat Tavern bartending career to a close at the age of 65. Can’t think of any better reasons to retire! Mr. Magill, referred to as “The Last Gentlemen Bartender” in a lovely piece in Chicago Magazine at the beginning of the year, will be missed by his many loyal patrons. Future plans? Winter golf in Dallas, writing about his time at the Goat (yes, please!), maybe even a little more tending bar at some point. Whatever you choose to do, best of luck, Jeff Magill.
Saturday
November 2nd 2024
HAPPY NATIONAL DEVILED EGG DAY!
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Traveling and Eating with Chris and Amy
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- Checking in at: Pocono Brewery Company, Swiftwater PA
- Doug’s Fish Fry, Cortland NY
- The Original Candy Kitchen, Williamson NY
- The Peppermill Restaurant, Rochester NY
- Mother’s Cupboard, Syracuse NY
- Consol’s, Endicott NY
- Buck Hill Brewery and Restaurant, Blairstown NJ
- Checking in at: Apple Dumpling Cafe, West Chenango NY
- Checking in at: Phil’s Chicken House, West Corners NY
- Craylee’s, Utica NY
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