Left at the Fork

the road | the food | a new direction

Day: January 7, 2015

There's no need to go searching through the can of nuts for the dark ones. The Carmelcorn Shop offers peanuts cooked extra-dark like these (and also regular roasted nuts, too).

The Carmelcorn Shop, Easton PA

January 7, 2015 / / 0 Comments

REVIEW

Are you someone who looks through a bag of potato chips to find the darkest ones? Is your favorite part of the pizza the burnt edge of the crust? Do you keep the toaster down until it starts to smoke? If so, we have a treat for you. Continue reading

"Tonight we eat something's flesh!" - Ron Swanson

LAF in the A.M. January 7th, 2015

January 7, 2015 / / 1 Comment

A Morning Menu of LAF-Style Food News and Stories to Begin Your Day

HAPPY NATIONAL TEMPURA DAY!

“The Steak House of St. Elmo” – Parks and Recreation

A Taste of the Real Green Bay

Every State’s Most Iconic Restaurant

Feeding Memphis

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